A plant-based feast for sharing. INGREDIENTS 2-3 tubs (190g each) PnP falafel balls, reheated 1 can (400g) chickpeas, rinsed Olive oil 1 tsp (5ml) smoked paprika 1 tsp (5ml) ground cumin Salt and milled pepper 1 tub (120g) PnP beetroot hummus 1 tub (120g) … Read More
BBQ chicken and blue cheese flat breads
A posh take on pizza. INGREDIENTS 2 Tbsp (30ml) canola oil 2 red onions, sliced 2 cloves garlic, chopped ½ (about 450g) rotisserie chicken, shredded 1 cup (250ml) barbecue sauce Salt and milled pepper 4 garlic naan breads 1 punnet (200g) cocktail tomatoes, … Read More
Carrot, ginger and turmeric smoothie
A vitamin A-rich drink to start your day with. INGREDIENTS 4-5 carrots, peeled and chopped 1 tsp (5ml) ginger, grated ½ tsp (3ml) ground turmeric ½ cup (125ml) orange juice Juice (30ml) and grated peel of 1 lime 1 cup (250ml) water Handful … Read More
Napoletana meatballs and pasta
INGREDIENTS 2 Tbsp (30ml) PnP olive oil 1 packet (9) PnP butchery frikkadels 1 packet (200g) PnP Napoletana sauce 1 can (410g) PnP chopped tomatoes Handful fresh basil, chopped, plus extra for serving Salt and milled pepper 1 packet (400g) PnP tagliatelle Parmesan, … Read More
Southern Baked Hake With Slaw
Main Ingredients 4 (about 600-800g) frozen hake fillets, defrosted and cut into chunks 1 Tbsp (15ml) fish seasoning 2 cloves garlic, crushed 1 cup (250ml) buttermilk Crumbs: 1 cup (250ml) crushed cornflakes ½ cup (125ml) flour ¼ cup (60ml) cornflour … Read More
One-Pot Chicken
Main Ingredients 4 chicken thighs, halved 1 Tbsp (15ml) oil Salt and milled pepper 3 cloves garlic, roughly chopped 1 onion, diced 2 carrots, diced ½ bunch spinach, chopped (stalks kept separate and chopped) 1½ cups (375ml) rice 4 cups (1L) chicken stock Fresh oregano, … Read More
Bacon Wrapped Beefburger
Main Ingredients 2 packets (200g each) PnP streaky bacon 1 packet (4s) PnP free-range thick-cut beef patties Glug olive or canola oil 4 seeded hamburger buns Butter, for spreading (optional) ½ cup (125ml) mayonnaise 1 head PnP living lettuce, torn … Read More
Eggs Benedict
Main Ingredients 2 PnP extra-large free-range-egg yolks 1-2 tsp (5-10ml) PnP white grape vinegar Salt and milled pepper ½ cup (125ml) butter, melted Lemon juice, to taste ½-1 Tbsp (8-15ml) water 2 English muffins, halved and toasted 1 packet (200g) PnP streaky bacon, cooked until … Read More
Pork and Beer Stew
Main Ingredients 2 of PnP Celery Fingers, chopped 1 PnP Large Onions, chopped 2 PnP Carrots Bag, chopped 1 glug of PnP Extra Lite Olive Oil, for frying 4 Kassler chops, cubed 2 of PnP Starking Apples, peeled, cored & chopped 1 can beer, (330ml) … Read More
Creamy Chicken and Mushroom Pasta
Main ingredients 500 grams Barilla La Collezione Fettuccine pasta 3 PnP Skinless Chicken Breasts, bone in, skin removed 60 ml chicken stock 60 ml dry white wine 1 punnet button mushrooms, (250g), sliced 2 garlic cloves, crushed 80 ml cream … Read More
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